Breakfast Pizza with Sausage gravy is a savory breakfast pizza brushed with creamy sausage gravy, melted cheese, and fluffy scrambled eggs. This version uses an easy, quick pizza dough that’s ready soon after mixing, then it’s topped with breakfast favorites for a hearty morning meal. Below you’ll find tips and shortcuts to make this breakfast pizza fast and family-friendly.

This breakfast pizza is baked in a cast-iron skillet to achieve a fluffy, slightly crisp crust. If you need to feed a crowd, a sheet-pan version works well too. To keep homemade sausage gravy on hand, make a batch and freeze it in two-cup portions so it’s ready for biscuits, breakfast casseroles, or pizza. If you have biscuit or crescent roll dough, you can stretch it out and use it as an easy pizza base.